In this intimate Supperclub at mine, there will be smaller groups of 20 eating sharing and mixing with each other over delicious Palestinian food. There will be two days of supperclubs. If this one is full please book for the next day.

Spaces are limited and tickets are non refundable or exchangeable after purchase.

*All the meat is halal.

Location is in SW3 and full details will be sent after ticket purchase.

Dinner is served at 7 pm so please arrive at 6.30 to take your place.

This is BYOB event with a complimentary champagne and orange blossom with rose on arrival.

I can’t wait to see you all

J x

Balila

Cumin and chilli chickpea stew with spring onions, lemon wedges and parelsy.

Mujadarra

Cumin lentil and rife pilaf with caramelised onions, rocket and lemon dressing

Fatayer lahmeh -

Spiced lamb pastries

Rummaniyeh -

Aubergine and lentil warm stew with pan fried garlic, and pomegranate molasses, draped in pomegranates

Halloumi fries-
Panko covered Halloumi fries with Gazan shatta chilli dipping sauce

Mussaka’a

Fried and baked spicy aubergine and tomato stew with plenty of sweet garlic and chilli

Batata Harra

Spicy chilli potatoes and sweet potatoes with coriander, garlic and lemon juice

A selection of pickles, Labneh and olives will be served in the centre for sharing

Main Course

Makloubeh

Lamb and aubergine upside down spiced rice served with cucumber yogurt

Dessert

Knafeh cheesecake

#FREEPALESTINE #ENDTHEGENOCIDE